is a
personal chef and catering
service owned and operated
by Mike Trombetta.  Mike, a
graduate of New England
Culinary Institute,
has resided in North Lake
Tahoe since 1999.                  
                                             
                     
will  plan and execute
breakfast,
lunch, dinner, or anything
in between.
From two to a five
hundred, candlelit dinner
with your spouse on your
private dock, or a family
reunion bbq. Make your
daughter's wedding dreams
come true, or thrill the ladies
with a Sunday Brunch. Any
event you can imagine, we
can help make memorable
and successful.
  • Working closely with Northern
    California and Nevada Farmers

  • Think local, eat local, keep our
    family farmers growing

Mike Trombetta Chef/Owner
Farm to Belly - Personal Chef Services
530-386-0790
PO Box 1382
Truckee, CA
96160

- Personal Chef Services